Ginataang Kalabasa

Here is another popular filipino vegetable recipe that will surely increase your appetite and craving, it is a squash that being cook from coconut milk.

Ginataang Kalabasa Ingredient:

2-3 cups of Calabasa (Squash), peeled and cut into cubes
1 bundle of string bean (sitaw)
1/4 kg of liempo meat, cut into strips
1/4 cup of fermented shrimp paste
2-3 tbsp minced garlic
1 whole onion, slice
1 small tomato
1 pc tomato
salt to taste
vetsin (optional)
1 1/2 cup of kakang gata
1 cup of gata
1 cup of deshelled shrimp

Procedure for Cooking Ginataang kalabasa Recipe:

In a pan, sautee garlic, onion, and tomato. Add bagoong and simmer for few minute, include gata and liempo and cook for several minute on low heat until sauce almost dries. Add kakang gata, shrimp, and vegetable and kakang gata. Let the sauce boil and simmer until vegetable tenders. season with salt according taste and add vetsin (optional) to balance flavor. Served this newly cook flavorful Ginataang with vegetable recipe along with hot steamy rice. Enjoy...